The preparation of the Turkey starts with whether it is fresh or frozen. No one wants to wake up Thanksgiving morning to a half frozen turkey, so defrosting ahead of time is essential. According to the USDA you will need at least 1 day per 4 -5 pounds of turkey defrost in the refrigerator.
Here is a chart for thawing in the refrigerator:
4 to 12 pounds – 1-3 days
12 to 16 pounds – 3-4 days
16 to 20 pounds – 4-5 days
20 to 24 pounds – 5-6 days
There is another method you can use by submerging the wrapped turkey in cold water and changing the water out every 30 minutes.
4 to 12 pounds – 2 to 6 hours
12 to 16 pounds – 6 to 8 hours
16 to 20 pounds -8 to 10 hours
20 to 24 pounds – 10 to 12 hours
Now that you have a defrosted turkey it’s time to move onto the next steps , preparing, stuffing and flavor.
Easy Roast Turkey for Beginners for the Holidays!
Stuffing with Sausage
How To Carve A Turkey
Wishing you a very Happy Thanksgiving!
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Summer is here and it is time to bring out yummy 4th of July Barbecue, Side Dishes, Salads, Desserts and decorations adorned in red white and blue. 242 years ago America declared independence from Great Britain on July 4, 1776. Picnics, Party’s and heading to the beach will be on the agenda for many, ending this wonderful day with Fireworks lighting up the sky in celebration of Independence Day.
Check out our 4th of July Pinterest Board. We have delicious recipes for Bar B Ques, Desserts, Side Dishes, Decoration’s and more fun.
Have a great 4th of July and remember to drink responsibly. Don’t drink and drive or let someone you know!
Happy 4th of July!
Jenny over at Jenny Can Cook on youtube has a faster method and easy recipe for a no knead bakery style bread with a golden crispy crust. She will take you step by step to cook up this delicious bread made by hand and you will be eating this in not time at all. Jenny uses just four ingredients: Flour, Yeast, Salt and water. It is cooked up in a a 4 or 5-quart Dutch oven. You could dress up this bread with any flavors you want… an idea could be Italian seasoning and roasted garlic cloves for an Italian loaf!. Check out the video below for this amazing easy recipe!
Jenny has included tips and links for this recipe (like aerating the flour) Here.
There is just something so relaxing and cozy when your fill your kitchen with that wonderful aroma of fresh baked bread!
Thanks so much Jenny!
Celebrate Mom this Mother’s day with special recipes just for her made by you. Breakfast, brunch, lunch or dinner make sure Mom is getting her favorite treats or a new dish she will love!. Mom has the day off and the kitchen is off limits to her, getting someone else to do the cooking will be a wonderful treat.
Check out some of these idea’s!